Fast and easy no-cook, restaurant-style salsa recipe
You will wonder how you ever lived without this salsa! A hit at every gathering, everyone will ask for the recipe. The best part - it takes less than 10 minutes to assemble. It's our favorite salsa, and we love to pair it with lime tortilla chips.
Best Salsa Recipe
Ingredients
1/2 of a white onion, diced
1 bunch of cilantro, washed
1 jalapeño pepper, diced and deseeded (can add more for added heat)
1 can of whole tomatoes with juice (28 oz)
1-2 limes, juiced (about 3 Tbsp)
1 Tbsp minced garlic
1 1/2 tsp ground cumin
1 tsp garlic salt
1/2 tsp granulated Stevia or sugar
1/2 tsp onion powder
Instructions
Pulse the onion, jalapeño and cilantro in a food processor until chopped.
Add the tomatoes with juice, lime juice, minced garlic, Stevia/sugar and seasonings to the food processor.
Pulse everything together until desired consistency is reached. Add more salt/sugar as needed.
Enjoy!
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